Welcome to the Deep Plate Blog:
Inspiration and Information for Your Tabletop

 

Why the Future of the Hotel Lobby Is So Important to the Hospitality Industry

[fa icon="calendar'] 1/10/19 10:18 AM

 

Differentiation. It's the name of the game in so many service-driven concepts. From fast-casual restaurants to high-end hotels, providing a memorable experience in order to attract guests and customers is critical. In the hospitality sector, the question is how can it be done?

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A Brief Look Back at Our Top 10 Tabletop Highlights from 2018

[fa icon="calendar'] 12/30/18 6:00 AM

 

 

The last year has been full of tabletop surprises. Décor patterns are becoming more and more organic in nature, capturing the essence of where our foods come from in the first place. Glassware is getting more diverse to accommodate for a wider palette of beverage choices. Buffets are more efficient and elegant. Serving food and beverage is more artful.

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BauscherHepp Brands Selected as Finalists for 2019 Awards of Excellence from Tableware International

[fa icon="calendar'] 12/27/18 10:13 AM

 

Every year, Tableware International selects a group of finalists in 17 different tabletop categories. This year, there were 274 different products under consideration from 148 different tabletop brands, and we are proud to announce that two of our distinct collections were selected as one of the finalists for the 17 different awards. Twenty-eight international judges assembled to select the finalists.

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A Quick Look at the Non-Alcoholic Beer Trend

[fa icon="calendar'] 12/17/18 12:02 PM

 

If you look at just about any data source and analyze their beverage trends, there's one glaring fact you'll see in just about every single one of them: the non-alcoholic beverage market is growing at record pace.

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Six Essential Tabletop Collections for Winter

[fa icon="calendar'] 12/6/18 4:00 PM

 

In most parts of the country, winter is not only coming, it's here. And as we look toward Christmas, Hanukah, New Year's and other frosty holidays, we'd like to show you a few of the essential tabletop collections that can help you make the most out of the winter months.

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Why Taste Isn't the Only Sense That Matters

[fa icon="calendar'] 11/29/18 10:13 PM

 

If you're watching late night TV, you might run into an episode of Top ChefBeat Bobby Flay, or even Chopped Junior, where some of our future culinary talent gets to try out different flavor combinations in some version of a kitchen stadium.

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Elevate Your Service with These New Buffet Collections from Hepp & WMF

[fa icon="calendar'] 11/21/18 10:30 AM

 

Every guest is different. Every event is different. Every buffet is different. Every piece of art is different.

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Three Easy Ways to Get a Five Star Review on Your Brunch Buffet Service

[fa icon="calendar'] 11/17/18 3:30 PM

 

Pretend you're in a new city on a Sunday morning. You're looking for a great place to grab some breakfast downtown, so you have a few options. You can check with your hotel's front desk to see if they have any recommendations, or you can pull out your phone to see what Yelp! has to say. Inevitably, you're looking for those five star reviews.

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What Is "Acceptable Narcissism" and Why Your Restaurant Should Care

[fa icon="calendar'] 11/15/18 4:31 PM

 

Sharing has taken on a new meaning in the last decade or so. While we used to share because we wanted to be kind or gracious, today we "share" for different reasons.

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Check Out the BauscherHepp Showroom in New York City

[fa icon="calendar'] 11/6/18 12:45 PM

 

If you're in the New York City tri-state area, we invite you to stop by our showroom in Madison Square Park area of Manhattan to visit our full range of dinnerware, flatware, glassware, buffet service, and tabletop solutions.

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