Welcome to the Deep Plate Blog:
Inspiration and Information for Your Tabletop

 

Check Out the BauscherHepp Showroom in Raleigh

[fa icon="calendar'] 10/15/18 11:36 AM

 

If you've been a guest in our Raleigh showroom, you know there are many things you can learn from even just a quick visit. Whether you attended one of the pop-up dinners or were just browsing our latest tabletop collections for your restaurant dining room, the next time you visit, things might look a little bit different.

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Check Out Our New BauscherHepp Showroom in Chicago

[fa icon="calendar'] 9/17/18 2:15 PM

 

If you're in or around the Chicago area and would like to visit the newest showroom in the BauscherHepp family, we'd like to personally invite you to our new showroom at 670 West Hubbard Street in Chicago.

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Improve Profits by Bringing Service to the Guest

[fa icon="calendar'] 8/17/18 5:16 PM

 

The high demands of today's foodservice industry have led us to some interesting concepts. From third wave coffee bars that turn into high-end speakeasies at night to pop-up dinners in last-minute, obscure locations, just about everyone is looking for ideas to help attract new customers and stand out from the crowd.

One of the ways to do this is to take service directly to the customer.

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A New Way to Roll Out Your Bar -- Literally

[fa icon="calendar'] 8/3/18 4:37 PM

One of the easiest ways to make people happy is to bring the party to them, and with new bar designs from Mogogo, there's a fresh way to roll out beverage service.

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Five Things You'll Find in the BauscherHepp 2018 NRA Show Booth

[fa icon="calendar'] 5/17/18 12:43 PM

 

The 2018 National Restaurant Association Show is upon us, and it's never been a more exciting time to discover what's going on in the industry, as well as what's new in the BauscherHepp booth.

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The Benefits of Mogogo Buffet Service Solutions

[fa icon="calendar'] 4/6/18 6:45 PM

 

If you know anything about Mogogo, you're probably familiar with the famous designs. The entire Mogogo line was created to re-imagine the possibilities of buffet service by people who understand the nuances of buffet service.

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Building a Better Buffet (an Animated Roadmap)

[fa icon="calendar'] 11/17/17 12:36 PM

 

Building a better buffet begins with a few basic concepts. Check out this animated roadmap, and see how you can up your buffet game.

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How to Elevate Your Hotel Breakfast With Buffet Serving Stations

[fa icon="calendar'] 11/9/17 8:31 AM

 

Whether your establishment offers a free continental breakfast, or a more hearty breakfast dining experience, the tips in this article will help you to:

  • Improve the current flow of foot traffic
  • Consider special diets and challenges your customers face
  • Get creative with your space and offerings
  • Save money 

Learn how to take your breakfast offerings up a notch as we dig into the challenges often associated with this morning ritual.

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Are Mogogo Buffet Solutions Easy to Assemble?

[fa icon="calendar'] 11/3/17 4:57 PM

 

Mogogo was created in the space where cooking meets design. When a Cordon Bleu-trained chef met an industrial designer inside that space, the concept for Mogogo buffet solutions was formed.

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Discover Induction Cooking with Mogogo

[fa icon="calendar'] 10/24/17 4:50 PM

 

Mogogo's modular system is extending its line of special tabletops. Discover the new cooking station for your hotel, restaurant, banquet hall, and food and beverage events. Existing class large units can easily be converted to a cooking station by simply replacing the tabletop with this new stainless steel tabletop complete with integrated drop-in cooking inductions.

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