A Decadent Dessert of Sweet Corn Panna Cotta

[fa icon="calendar'] 12/28/17 11:15 AM

 

This decadent dessert was created by chef Lynn Warnesky from Merrimack, New Hampshire as part of the August 2012 Deep Plate exercise.

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Summer Pudding Takes Center Stage on Tafelstern Showpieces

[fa icon="calendar'] 11/7/17 10:00 PM

 

This summer pudding was beautifully plated on Tafelstern Showpieces as part of the July 2011 Deep Plate Exercise.

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Check Out This Chocolate Pyramid Tart from Val Fortin

[fa icon="calendar'] 9/16/17 10:00 AM

 

A chocolate pyramid? Yes please. Check out this submission to the February 2011 Deep Plate exercise from Executive Chef Val Fortin of the Sugar Hill Inn in Sugar Hill, New Hampshire.

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