Welcome to the Deep Plate Blog:
Inspiration and Information for Your Tabletop

 

Holiday Plating with Chef Elizabeth Buckingham

[fa icon="calendar'] 12/4/17 5:00 PM

 

Nothing brings dinnerware to life like the holidays. In this November 2012 Deep Plate exercise, we enjoy holiday platings with chef Elizabeth Buckingham of Kitchen Table Cooking School in Greenwood Village, Colorado.

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Deconstructed Chicken Soup with Brian Palombo

[fa icon="calendar'] 10/19/16 10:00 AM

 

In this Deep Plate exercise that was originally published in September of 2009, Chef Brian Palombo of McIntyreSales, Inc., in Charlotte, North Carolina prepared deconstructed chicken soup.

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Exploring Seafood with Chef Andy Floyd

[fa icon="calendar'] 8/8/16 11:00 AM

 

In this Deep Plate exercise from August 2009, we're exploring fish and shrimp with Chef Andy Floyd. Chef Floyd is the Director of Curriculum at Cook Street School of Fine Cooking in Denver, Colorado.

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