Welcome to the Deep Plate Blog:
Inspiration and Information for Your Tabletop

 

This Single Ingredient Can Totally Transform Your Cocktails

[fa icon="calendar'] 10/4/18 4:29 PM

 

Chefs have used it for years, though its origins with food go way beyond flavoring. In fact, it was first used as a method of preservation. Only in recent times, though, has this one ingredient found its way onto some of the country's best cocktail bar menus.

The ingredient?

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Check Out This Chocolate Pyramid Tart from Val Fortin

[fa icon="calendar'] 9/16/17 10:00 AM

 

A chocolate pyramid? Yes please. Check out this submission to the February 2011 Deep Plate exercise from Executive Chef Val Fortin of the Sugar Hill Inn in Sugar Hill, New Hampshire.

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