Cold Smoked Salmon Belly Plated by Timothy Riesmeyer

[fa icon="calendar'] 2/6/17 6:00 PM

 

This beautiful salmon dish was plated as part of the January 2010 Deep Plate exercise by Timothy Riesmeyer.

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The Great American Meal with Chef James Fox and His Kitchen Team

[fa icon="calendar'] 10/12/16 10:00 AM

 

There's nothing like a burger and a beer. Here's Chef James Fox's take on it, as completed by his team at Best Impressions Caterers in Charlotte, North Carolina.

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A Deep Plate Challenge Depicting Some of Our Favorite Things

[fa icon="calendar'] 7/28/16 1:00 PM

 

This Deep Plate Challenge between Keith Lord and Tom Jankovich originally took place in July of 2009. Take a look at these extravagant platings from both chefs.

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