Welcome to the Deep Plate Blog:
A Source for Inspiration and Information

 

Using Tafelstern Showpieces to Showcase Seared Scallops

[fa icon="calendar'] 9/26/17 10:00 AM

 

Sometimes dishes require a little extra showcasing. In this July 2011 Deep Plate exercise, Executive Chef Christopher Ivens-Brown of the Compass Group in Charlotte, North Carolina did just that.

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A Woodsy Pairing from Chef Christopher Ivens-Brown

[fa icon="calendar'] 9/27/16 10:00 AM

 

Chef Christopher Ivens-Brown, Executive Chef and VP of Culinary Development for the North American Division of Compass Group, created this woodsy pairing for the September 2009 Deep Plate Exercise.

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