According to a recent article in Lodging magazine, shifts in revenue and expenses will positively impact hotel food and beverage profits into the future.
[fa icon="calendar'] 2/1/18 3:23 PM
According to a recent article in Lodging magazine, shifts in revenue and expenses will positively impact hotel food and beverage profits into the future.
[fa icon="calendar'] 11/17/17 12:36 PM
Building a better buffet begins with a few basic concepts. Check out this animated roadmap, and see how you can up your buffet game.
[fa icon="calendar'] 11/3/17 4:57 PM
Mogogo was created in the space where cooking meets design. When a Cordon Bleu-trained chef met an industrial designer inside that space, the concept for Mogogo buffet solutions was formed.
[fa icon="calendar'] 10/26/17 7:30 AM
When you think of buffets, you think about the ability to serve large groups of people quickly and efficiently. While this is a positive for operations in the buffet or banquet business, it also poses several issues, especially in terms of warming.
[fa icon="calendar'] 10/24/17 4:50 PM
Mogogo's modular system is extending its line of special tabletops. Discover the new cooking station for your hotel, restaurant, banquet hall, and food and beverage events. Existing class large units can easily be converted to a cooking station by simply replacing the tabletop with this new stainless steel tabletop complete with integrated drop-in cooking inductions.
[fa icon="calendar'] 6/14/17 12:33 PM
In the foodservice business, there are certain things you just have to spend money on, but are linens one of them? Losing the linens in your buffet business could save you thousands.
[fa icon="calendar'] 3/28/17 12:58 PM
Whether you're hosting an awards evening for hospital administration, creating the perfect space for wedding receptions at your hotel, or feeding an army of golfers after a country club fundraiser, there is more than one way to set up your buffet. And you're probably wondering what method is best.
[fa icon="calendar'] 12/8/16 11:00 AM
The holidays are here. It's hard to believe, but we've circled the sun one more time. Now we're in the season of Santa, Hanukkah songs, Kwanzaa candles, the Feats of Strength around the Festivus pole, the Times Square ball drop, and whatever else you choose to celebrate this time of year. It's also time for office parties and holiday buffets, and here are three ways to make them better.
[fa icon="calendar'] 11/28/16 5:37 PM
Mogogo's line of buffet serving stations was founded on design, style, and innovation. By utilizing new technologies and high quality materials, Mogogo is able to deliver first class solutions that enhance guest experiences. But their buffet serving equipment isn't their only innovation.
[fa icon="calendar'] 11/21/16 1:34 PM
While it's widely considered true that the first Thanksgiving took place in 1621 between the Pilgrims and the Wampanoag, the history of this celebrated Plymouth Colony feast contains many traditions and myths.