---
title: Domenic Battistella's Take on Lobster
description: Who doesn't love lobster? Executive Chef Domenic Battistella of the Red Rocks Café in Charlotte, North Carolina shows us his take from a 2009 Deep Plate Exercise.
---

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# [Domenic Battistella's Take on Lobster](https://deepplate.bauscherhepp.com/blog/domenic-battistellas-take-on-lobster)

 Written by [BauscherHepp](https://deepplate.bauscherhepp.com/blog/author/bauscherhepp) | 10/29/16, 5:30 PM

 

Who doesn't love lobster? Executive Chef Domenic Battistella of the Red Rocks Café in Charlotte, North Carolina shows us his take from the October 2009 Deep Plate Exercise.

His lobster a l'Americaine is seved with curried quinoa and pineapple sage emulsion.

<https://deepplate.bauscherhepp.com/hs-fs/file-4127562662-jpg/blog-files/lobster_i.jpg>

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