What kid doesn't like grilled cheese followed with a brownie? Here's how Chef Kelly Mullarney does it for adults as part of the October 2009 Deep Plate exercise.
Chef Mullarny is the owner of Chef Innovations, Inc., in Orange, California. Her grilled cheese and tomato soup is created for adults as a triple cheese grilled cheese sandwich with a tomato bisque and mixed baby greens. The brownie is made with honey and walnuts. Here's to being a kid again!
