Welcome to the Deep Plate Blog:
A Source for Inspiration and Information

 

New Zealand Rack of Lamb from Chef James Fox

[fa icon="calendar'] 9/30/16 8:00 AM

 

New Zealand is famous for its lamb. Executive Chef James Fox of Best Impressions Caterers in Charlotte, North Carolina just made it even more famous.

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Jumbo Shrimp with James Fox

[fa icon="calendar'] 9/5/16 10:00 AM

 

Take a look at these grilled jumbo shrimp skewers topped with a plum ginger glaze and served over mango slaw with a garnish of cilantro oil and a spicy red pepper purée.

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Seafood Trilogy Served with Red Pepper Oil

[fa icon="calendar'] 8/17/16 2:00 PM

 

Enjoy the diversity of seafood with Arnd Sievers, Executive Chef of the Sheraton Burlington Hotel and Conference Center in Burlington, Vermont.

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