The Difference Between American Dining and European Dining Styles

[fa icon="calendar'] 1/8/24 11:50 AM

There's no doubt Americans and Europeans do things differently. From the metric system to the fingers we use when counting, we have many idiosyncrasies that comprise our overall cultural canons. But perhaps nothing divides our cultures more than our dining habits.

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Pearl vs. Stonewash: A Quick Comparison of These Popular Flatware Finishes

[fa icon="calendar'] 5/13/19 2:15 PM

 

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Not All Flatware Is Equal: Let’s See How WMF and HEPP Beat the Competition

[fa icon="calendar'] 2/9/19 7:15 AM

 

If you don't stock flatware from WMF or HEPP, you may be in for an upsetting surprise. When you have a moment, take some time to really examine your flatware selections. Compare spoons with spoons. Put your knives down on the table -- side by side -- to see what they look like.

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A Brief Guide to Silverware Maintenance

[fa icon="calendar'] 8/22/17 10:00 AM

 

Maintaining your tools and keeping them in peak condition is a practice dating back to the beginning of time. That extends to the table as well. Dining utensils are arguably the most commonly used tools in our society today. For restaurants and foodservice operations, silverware is put to work every day, if not every hour. How can these essential dining tools withstand the test of time?

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How Dinnerware Can Help Patients Dine with Dignity

[fa icon="calendar'] 7/17/17 10:30 AM

 

Eating is one of the most basic things we do as humans. When we no longer have the ability to eat the way we normally do, this can be traumatic and demoralizing. It's at this point where physical health can affect mental health.

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What You Can Learn in a Bauscher Hepp Showroom

[fa icon="calendar'] 4/18/17 7:04 PM

 

With locations in Raleigh and New York City, Bauscher Hepp offers showroom guests the chance to touch the plates, hold the forks and knives, and even drink wine from glassware. While these visceral experiences are certainly worthwhile, a visit to one of our Bauscher Hepp showrooms can provide an even deeper look at our company and our brands as a whole.

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The Origins of Silverware

[fa icon="calendar'] 4/11/17 7:23 PM

 

Spoons are for soup. Knives are for cutting meat or other large food items. Forks help you eat those bites. But why are these items collectively referred to as silverware? Here's everything you need to know about the history of silver as a metal choice for flatware and dining utensils.

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A Brief History of the Fork

[fa icon="calendar'] 2/22/17 6:32 PM

 

Yogi Berra once said, "When you come to a fork in the road, take it." And like the quote itself, the brief history of the fork is almost just as bizarre.

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