Welcome to the Deep Plate Blog:
A Source for Inspiration and Information

 

Lobster Waldorf from Chef Scott Craig

[fa icon="calendar'] 7/31/17 1:10 PM

 

In a March 2011 Deep Plate exercise, Executive Chef Scott Craig provided Lobster Waldorf on the Inspiration collection from Tafelstern. Chef Craig was from the Myers Park Country Club in Charlotte, North Carolina.

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Eric Stein Presents a Combination of Colors and Flavors to Delight the Senses

[fa icon="calendar'] 8/15/16 11:00 AM

 

Delighting all senses is the most effective way to create happy diners. In this Deep Plate exercise from August 2009, Chef Eric Stein does just that.

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