Jason Reaves Brings Us a Sweet Taste of Fall

[fa icon="calendar'] 9/21/16 9:00 AM

 

This close look at fall desserts is from Chef Jason Reaves, Pastry Chef at Market Salamander in Middleburg, Virginia. It first appeared in the September 2009 Deep Plate exercise.

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A Bit of Breakfast from Erick Swenson

[fa icon="calendar'] 8/26/16 6:00 PM

 

People say breakfast is the most important meal of the day, and apparently Erick Swenson agrees with them. See why in this Deep Plate Exercise.

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